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Vegetarian Feast w/Salad

All you can eat

Tekil Gomen, Kik Alecha, Yemisir Kik Wat, Defen Yemisir Alecha, Mixed Vegetables, Timatim Salata (salad)

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ZilZil Wat

Beef

Beef slowly stewed in a tangy spiced Berebere Sauce of Niter Kibbe (butter), Spices, Garlic, and Onions

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Tekil Gomen

Mildly Spicy

Green Cabbage simmered in Onions, Ginger, Garlic, Jalapeños, and Spices.

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Kik Alecha

Not Spicy

Yellow Split Peas cooked al dente with Onions, Ginger, Herbs, and Mild Spices.

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Yemesin Kik Wat

Spicy! (Medium)

Split Red Lentils cooked with Onions and Herbs in spicy Berbere Sauce.

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Defen Yemisir Alecha

Mildly Spicy

Green Lentils cooked in Ginger, Garlic, Jalapeños, Onions, and Mild Spices.

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Mixed Vegetables

Not Spicy

Potatoes, Carrots, and Green Beans stewed in Onions, Ginger, Garlic, Jalapeños, and Spices.

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Injera

Soft Bread: Used for scooping

Thin flat bread, soft and porous, made with self-rising wheat flour. Dairy free!

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Ethiopian Tea (Iced)

Also served Hot

Orange Peels, Lemon Peels, Cloves, Chamomile, Rosehips, Woody Botany & Cinnamon.

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Ethiopian Tea

Pre-made to perfection

Orange Peels, Lemon Peels, Cloves, Chamomile, Rosehips, Woody Botany & Cinnamon.

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Ethiopian Tea

Loose Tea

Enjoy making this in the comfort of your own home.

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Ethiopian Wine

Honey Wine

Fresh, Flowery, and delicately scented with a Fruity elegance.