Vegetarian Feast w/Salad
All you can eat
Tekil Gomen, Kik Alecha, Yemisir Kik Wat, Defen Yemisir Alecha, Mixed Vegetables, Timatim Salata (salad)
ZilZil Wat
Beef
Beef slowly stewed in a tangy spiced Berebere Sauce of Niter Kibbe (butter), Spices, Garlic, and Onions
Tekil Gomen
Mildly Spicy
Green Cabbage simmered in Onions, Ginger, Garlic, Jalapeños, and Spices.
Kik Alecha
Not Spicy
Yellow Split Peas cooked al dente with Onions, Ginger, Herbs, and Mild Spices.
Yemesin Kik Wat
Spicy! (Medium)
Split Red Lentils cooked with Onions and Herbs in spicy Berbere Sauce.
Defen Yemisir Alecha
Mildly Spicy
Green Lentils cooked in Ginger, Garlic, Jalapeños, Onions, and Mild Spices.
Mixed Vegetables
Not Spicy
Potatoes, Carrots, and Green Beans stewed in Onions, Ginger, Garlic, Jalapeños, and Spices.
Injera
Soft Bread: Used for scooping
Thin flat bread, soft and porous, made with self-rising wheat flour. Dairy free!
Ethiopian Tea (Iced)
Also served Hot
Orange Peels, Lemon Peels, Cloves, Chamomile, Rosehips, Woody Botany & Cinnamon.
Ethiopian Tea
Pre-made to perfection
Orange Peels, Lemon Peels, Cloves, Chamomile, Rosehips, Woody Botany & Cinnamon.
Ethiopian Tea
Loose Tea
Enjoy making this in the comfort of your own home.
Ethiopian Wine
Honey Wine
Fresh, Flowery, and delicately scented with a Fruity elegance.